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Grills & Griddles
Expand your culinary horizons with the versatile selection of griddles available at The Brick. Basically, a griddle is a flat cooking surface that lets you cook foods a traditional grill grate might struggle with—think pancakes, eggs, chopped veggies, or smash burgers. Whether you are looking for a compact kitchen griddle for Sunday breakfast or a large flat top for a backyard feast, you will find plenty of options here. Browse our range of electric and gas models to find the perfect griddle for sale that fits your cooking style.
Electric Griddles for Canadian Kitchens
Electric griddles are popular because they provide a flat heated surface that works well for foods like pancakes, bacon, eggs, and sandwiches. They can be a practical option for indoor cooking when you want more surface area than a frying pan without using a full cooktop.
Features vary by model, but some electric griddles offer details such as removable plates, non-stick surfaces, or compact tabletop designs. If you want to explore more counter-height cooking products, you can browse our Small Appliances collection.
Blackstone Grills and Outdoor Flat Tops
Blackstone is best known for flat-top griddle cooking stations that use a solid cooking surface rather than open grill grates. That design makes them useful for foods like breakfast items, chopped vegetables, burgers, and other ingredients that benefit from continuous surface contact.
The Brick currently lists Blackstone outdoor griddle products, including larger cooking stations designed for backyard use. Blackstone also offers electric E-Series griddles in the broader market, but indoor or electric availability should always be confirmed on the specific product page before purchase.
For more seasonal and patio-focused products, you can also explore our Outdoor Living section.
Choosing the Right Griddles and Grills
The right choice depends on what you cook most often. A griddle uses a smooth flat surface, while a grill typically uses grates or ridges that create more direct char and sear marks.
Flat-top griddles are often better for foods like eggs, pancakes, stir-fry ingredients, and smash burgers, while traditional grills are often preferred for foods where grill marks and open-flame cooking matter more. Comparing size, power source, cooking surface, and storage needs can help narrow down the best fit.
FAQ About Griddles
What is the difference between a grill and a griddle?
A grill usually cooks on grates or ridges, while a griddle cooks on a smooth flat plate. That makes griddles better for foods that would fall through grill grates or need full-surface contact.
Can I use a Blackstone griddle indoors?
Standard outdoor Blackstone griddles are designed for outdoor use. Blackstone’s electric E-Series line is marketed for electric tabletop use, but you should always follow the manufacturer’s location and ventilation guidance for the exact model.
How do I clean an electric griddle?
Cleaning depends on the surface and construction of the model. In general, you should let the unit cool and then follow the manufacturer’s cleaning instructions to avoid damaging the coating or components.
Do you sell electric griddles in Canada?
The Brick’s exact small-appliance assortment can change over time, so current availability should be confirmed through the live product listings. The Small Appliances category is the best place to check what is currently offered.
Are flat top grills better than regular BBQs?
Not necessarily better, just different. Flat tops offer more flexibility for certain foods, while regular grills are often preferred for traditional barbecue texture, open-flame cooking, and grill marks.



